Farm Fresh Foods at Bob’s Corn & Pumpkin Farm

Harvest treats abound at Bob’s Corn and Pumpkin Farm in Snohomish, where the Ricci family has been tending the land since the 1800s. The farm operates year-round, but some specialty items, like roasted corn on the cob or squash served straight from the shell, are available only during October. They also have sweet favorites like apple crisp and pumpkin doughnuts, caramel apples, roasted nuts, hot cider, and more than a dozen flavors of fudge. Arrive hungry, or build an appetite running through their corn maze or taking a hayride. 10917 Elliott Road, Snohomish // bobscorn.com

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