Cedarbrook Lodge in SeaTac wants to elevate your next meeting experience by booking their garden space for your own personal garden party.
Starting at $35 a person, sip rosé or frozé for a work meet-up or celebration in the chef’s garden. And chef Mark Bodinet’s floral-inspired hors d’oeurves pair perfectly with the ambiance of the garden and wine. For heartier fair, wander over to their Copperleaf Restaurant, which is featuring a decadent menu of summer classics with an elegant twist.
For more details, or to book the garden, visit Cedarbrook Lodge online or call 206-214-4130.