Sip & Savor: Week of July 10

Molly Moon’s Now Open in Bellevue

Next time you’re in downtown Bellevue, mosey over to the Bellevue Downtown Park for a scoop of Molly Moon’s. The new walk-up scoop shop — located at 10045 N.E. First Street — is the second Molly Moon’s located outside of Seattle (the other is in Redmond), and will feature a full Molly Moon’s menu. The July flavors are: cherry chunk, vegan cherry chunk, strawberry shortcake, and pink lemonade sorbet.

Bring Your Dog to Kirkland Uncorked

From Friday through Sunday, Kirkland’s Marina Park will become an epicurean treasure trove of food and drinks during Kirkland Uncorked. Even more exciting, you can bring your dog along (we all hate those sad eyes watching us leave)! This year, the event benefits Homeward Pet Adoption Center. Grab your tickets here, and make sure to use the promo code BFF for extra tasting tickets.

A Dream Dinner for Your Inner Child

Ice cream for dinner: Isn’t that the fantasy of every kid? Well, Salt & Straw’s head ice cream maker, Tyler Malek, and Chef Joe Bayley of Ciudad are collaborating on a dinner that’s essential exactly that. On July 14, Ciudad is hosting the collaboration with a five-course meal that features ice cream as the centerpiece of each dish. Tickets are $150 per person and include a complimentary cocktail, rosé wine, and a copy of Malek’s Salt & Straw Ice Cream Cookbook. Reserve your tickets here.

 

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