Sip & Savor: Week of Oct. 16

Move Over Pumpkin Spice Lattes

Whether or not pumpkin spice is the greatest thing ever or the sign of humanity’s downfall, we cannot allow this seasonal squash to get in the middle of such a heated debate. The mild-flavored, gentle sweetness of this vitamin-rich superfood complements savory dishes and is worthy of delicious celebration. Here’s where to get your gourd fixes!

A Night of Fine Dining and Drink at Patagōn

Seattle’s Patagōn Argentine grill, invites you to join them on Wednesday, Oct. 22 for an evening of fine food and delicious drinks. They will be hosting a four-course meal in partnership with Campari, where each course is expertly paired with a Campari signature cocktail. Multiple seating times are available. Tickets are $65 per person and can be purchased here.

Sip and Stroll on Main Street in Bellevue

Explore a generous sampling of local Washington wineries in just one easy stroll down Main Street in Bellevue. From 5-8 p.m. on Oct. 17, winemakers from 15 local wineries will be available to answer all of your questions as you taste the expertly crafted wine they have ready for you. Tickets are $30 per person if you register online, and $35 dollars if purchased at the event. With your ticket purchase you’ll receive 12 tasting tickets, and a complimentary souvenir GoVino wine glass, courtesty of 520 Bar & Grill and The Central. The impressive list of wineries includes: Goose Ridge Estate Winery, Warr-King Wines, and Bunnell Family Cellar. Hurry and get your tickets here!

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