Breen’s 15-plus-year career in sales and marketing has played a part in the growing success of both hotels, especially the now-four-year-old W.
Though the COVID-19 pandemic has thrown the hospitality industry, among others, for a loop, Breen and the team at W Hotel have worked tirelessly to keep staff and visitors safe. Breen says she’s looking forward to inviting even more guests back to the properties as regulations allow.
TO RELAX Watching the sunset from Newcastle or walking my golden retriever in my neighborhood.
FOR BREAKFAST Chace’s Pancake Corral.
TO GRAB A COFFEE Dote for a vanilla latte, Bellden for a cappuccino, and Café Cesura for the best matcha in town.
FOR DINNER A sweet little spot on Main Street, Mercato Stellina Pizzeria. I love their polpette, gem lettuce Caesar salad, and quattro formaggi.
TO BE INSPIRED I’ve been working my way down a “best doughnuts” lists, and I’m always inspired by those beautifully crafted puffs.
CURRENTLY READING I usually have a couple of books going. Right now, it’s The Nickel Boys by Colson Whitehead and Moonwalking with Einstein by Josh Foer.
CURRENTLY LISTENING TO Armchair Expert with Dax Shepard podcast and a litany of female artists, including Maren Morris, Taylor Swift, Lauryn Hill, Brandi Carlile, Sheryl Crow, Lindy Ortega, and H.E.R.
MANTRA YOU LIVE BY My serious one is, “The only way out is through,” and my not-so-serious one is The Rolling Stones’, “You can’t always get what you want, but if you try sometimes, you just might find you get what you need,” which I’ve been saying to my daughter since she was a toddler.
HOBBIES Reading, movies and musical theater, dining with friends, traveling, and exploring neighborhoods.
HOW HAS THE W CHANGED OR EVOLVED SINCE ITS BEGINNING?
When we opened in summer 2017, Bellevue was aching for a lively and hip neighborhood bar, and we quickly became the go-to weekend spot with lines out the door. During the pandemic, we had to close the Living Room Bar, but I am so happy we have had the opportunity to reopen The Porch and Living Room Bar to welcome our community back, albeit in much smaller numbers, but guests are having so much fun.
WHAT’S BEEN THE MOST REWARDING ASPECT OF BEING WITH THE W?
It has been an incredible honor over the past year to work alongside our talent to keep guests and each other safe while being open during the pandemic. The team is all in and continuously impresses me with their ability to bring the W core values to life each day, despite having fewer associates and resources. They are crushing it.
WHAT HAS BROUGHT YOU JOY RECENTLY?
Driving in my car with my almost-20-year-old daughter, singing at the top of our lungs while exploring the world around us.